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Theater of Life
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Theater of Life

Description
An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best chefs including Ferran Adria, Rene Redzepi, Alain Ducasse, Daniel Humm and many others. All food served was made from the food waste of Expo Milano 2015. The film also tells the compelling story of several of the refugees and homeless the Refettorio served.
Release: 2016
IMDb: 6.6
Quality:
Duration: 93 min
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National Post
Resource

December 02, 2016

The film also takes times to chronicle the refugees, addicts and other unfortunate folk who are the beneficiaries of this high-class soup kitchen... their individual stories adds a welcome layer to what might otherwise be a one-note doc.
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Victoria Times Colonist (B.C., Canada)
Resource

February 10, 2017

Writer-director Peter Svatek has cooked up an epicurean documentary about food waste that is as mouth-watering as it is inspirational.
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Georgia Straight
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January 11, 2017

Pleasantly ramshackle.
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NOW Toronto
Resource

November 30, 2016

This is an involving process documentary that's also a deeply satisfying story of kindness -- which suits the holiday season nicely.
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Globe and Mail
Resource

December 02, 2016

If most of us are paying attention to our food (one way or another) those actually making the stuff ought to start paying a different kind of attention, as well - if only for the length of a world's fair.
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